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MOULD

FESTIVAL

all the cheese!
Everything is better with cheese! Sandwich, pizza, fries and even Live Music. Mould is Australia’s biggest cheese festival and the best celebration of artisan gourmet cheese. With over 50 plus different types of cheese, 12 of the best cheese makers and the best part of it..no Tokens! Mould: A Cheese Festival is a celebration of Australian artisan cheese, presented by REVEL (responsible for cult wine event Pinot Palooza) in collaboration with Nick Haddow of Bruny Island Cheese. The best producers from around the country, including Bruny Island, Yarra Valley Dairy, Grandvewe, Section 28, Milawa, Tolpuddle, Section28, Nimbin Valley Dairy and many more, will showcase their produce on the day, alongside bonus demonstrations, conversations and masterclasses. In 2019, there will be three MOULD sessions to choose from in Melbourne & Sydney – a Friday night session and two Saturday sessions, and 2 sessions in Brisbane. By splitting the day into sessions, we are able to limit the capacity and reduce potential queues or wait times. Alongside the best Australian cheeses, we’ll have a fantastic selection of food from the likes of Blackbird, Bloodwood, Monster Rolls, The Fermentery, Fino Foods, Zero Olives & Salumi Australia serving up a range of cheesy dishes and everything else you need to get you through the day. It wouldn’t be a REVEL event without a considered and well-stocked bar. To drink alongside all the cheese, we’ve got wines, whisky, sake, beer and cider.
joining us on this gooey journey
and many more...
cheese! cheese! cheese!

To get a real flavour for your experience at Mould, click on the cheese and check out more about them, and where you can try them!

meet our cheese masters
Shaun Byrne, Maidenii Olivia Sutton, Harper & Blohm
Melissa Jacka, Tolpuddle Kym Masters, Section 28
tickets

There will be three MOULD sessions to choose from in Melbourne & Sydney – a Friday night session and two Saturday sessions, and 2 sessions in Brisbane. By splitting the day into sessions, we are able to limit the capacity and reduce potential queues or wait times

Melbourne August 16 & 17, 2019 Sydney May 24 & 25, 2019 Brisbane May 19, 2019
contact us

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MOULD
all the cheese!
Everything is better with cheese! Sandwich, pizza, fries and even Live Music. Mould is Australia’s biggest cheese festival and the best celebration of artisan gourmet cheese. With over 50 plus different types of cheese, 12 of the best cheese makers and the best part of it..no Tokens! Mould: A Cheese Festival is a celebration of Australian artisan cheese, presented by REVEL (responsible for cult wine event Pinot Palooza) in collaboration with Nick Haddow of Bruny Island Cheese. The best producers from around the country, including Bruny Island, Yarra Valley Dairy, Grandvewe, Section 28, Milawa, Tolpuddle, Section28, Nimbin Valley Dairy and many more, will showcase their produce on the day, alongside bonus demonstrations, conversations and masterclasses. In 2019, there will be three MOULD sessions to choose from in Melbourne & Sydney – a Friday night session and two Saturday sessions, and 2 sessions in Brisbane. By splitting the day into sessions, we are able to limit the capacity and reduce potential queues or wait times. Alongside the best Australian cheeses, we’ll have a fantastic selection of food from the likes of Blackbird, Bloodwood, Monster Rolls, The Fermentery, Fino Foods, Zero Olives & Salumi Australia serving up a range of cheesy dishes and everything else you need to get you through the day. It wouldn’t be a REVEL event without a considered and well-stocked bar. To drink alongside all the cheese, we’ve got wines, whisky, sake, beer and cider.
joining us on this gooey journey and many more...
cheese! cheese! cheese! meet our cheese masters tickets contact us
Melissa Jacka, Tolpuddle Shaun Byrne, Maidenii Olivia Sutton, Harper & Blohm Kym Masters, Section 28
Melbourne August 16 & 17, 2019 Sydney May 24 & 25, 2019 Brisbane May 19, 2019
12+ CHEESE MASTERS LIVE MUSIC 50+ ARTISAN CHEESE DRINKS M.
MOULD
all the cheese!
Everything is better with cheese! Sandwich, pizza, fries and even Live Music. Mould is Australia’s biggest cheese festival and the best celebration of artisan gourmet cheese. With over 50 plus different types of cheese, 12 of the best cheese makers and the best part of it..no Tokens! Mould: A Cheese Festival is a celebration of Australian artisan cheese, presented by REVEL (responsible for cult wine event Pinot Palooza) in collaboration with Nick Haddow of Bruny Island Cheese. The best producers from around the country, including Bruny Island, Yarra Valley Dairy, Grandvewe, Section 28, Milawa, Tolpuddle, Section28, Nimbin Valley Dairy and many more, will showcase their produce on the day, alongside bonus demonstrations, conversations and masterclasses. In 2019, there will be three MOULD sessions to choose from in Melbourne & Sydney – a Friday night session and two Saturday sessions, and 2 sessions in Brisbane. By splitting the day into sessions, we are able to limit the capacity and reduce potential queues or wait times. Alongside the best Australian cheeses, we’ll have a fantastic selection of food from the likes of Blackbird, Bloodwood, Monster Rolls, The Fermentery, Fino Foods, Zero Olives & Salumi Australia serving up a range of cheesy dishes and everything else you need to get you through the day. It wouldn’t be a REVEL event without a considered and well-stocked bar. To drink alongside all the cheese, we’ve got wines, whisky, sake, beer and cider.
LIVE MUSIC 50+ ARTISAN CHEESE 12+ CHEESE MASTERS DRINKS
joining us on this gooey journey and many more...
cheese! cheese! cheese! meet our cheese masters tickets contact us
Melissa Jacka, Tolpuddle Shaun Byrne, Maidenii Olivia Sutton, Harper & Blohm Kym Masters, Section 28
Melbourne August 16 & 17, 2019
Sydney May 24 & 25, 2019
Brisbane May 19, 2019
MOULD
all the cheese!
Everything is better with cheese! Sandwich, pizza, fries and even Live Music. Mould is Australia’s biggest cheese festival and the best celebration of artisan gourmet cheese. With over 50 plus different types of cheese, 12 of the best cheese makers and the best part of it..no Tokens! Mould: A Cheese Festival is a celebration of Australian artisan cheese, presented by REVEL (responsible for cult wine event Pinot Palooza) in collaboration with Nick Haddow of Bruny Island Cheese. The best producers from around the country, including Bruny Island, Yarra Valley Dairy, Grandvewe, Section 28, Milawa, Tolpuddle, Section28, Nimbin Valley Dairy and many more, will showcase their produce on the day, alongside bonus demonstrations, conversations and masterclasses. In 2019, there will be three MOULD sessions to choose from in Melbourne & Sydney – a Friday night session and two Saturday sessions, and 2 sessions in Brisbane. By splitting the day into sessions, we are able to limit the capacity and reduce potential queues or wait times. Alongside the best Australian cheeses, we’ll have a fantastic selection of food from the likes of Blackbird, Bloodwood, Monster Rolls, The Fermentery, Fino Foods, Zero Olives & Salumi Australia serving up a range of cheesy dishes and everything else you need to get you through the day. It wouldn’t be a REVEL event without a considered and well-stocked bar. To drink alongside all the cheese, we’ve got wines, whisky, sake, beer and cider.
LIVE MUSIC 50+ ARTISAN CHEESE
12+ CHEESE MASTERS DRINKS
joining us on this gooey journey and many more...
Kym Masters, Section 28
cheese! cheese! cheese! meet our cheese masters tickets contact us
Shaun Byrne, Maidenii
Melissa Jacka, Tolpuddle Olivia Sutton, Harper & Blohm
Melbourne August 16 & 17, 2019 Sydney May 24 & 25, 2019 Brisbane May 19, 2019